Complete dinners include bread and salad. Other entrees available upon request.
- Pasta — 9.00 Per Person
- Spaghettini alla Putanesca
- Spaghettini Marinara
- Spaghettini with Fresh Mushrooms
- Spaghettini alla Bolognese
- Gnocchi al Pomodoro
- Rigatoni Francescana
- Baked Ziti
- Cheese or Beef Ravioli
- Spinach Artichoke Ravioli
- Homemade Manicotti
- Spaghettini Pomodoro
- Fettuccini Alfredo
- Mostaccioli Pesto
- Eggplant Parmigiana
- Bow Ties with Peas
- Lasagna
- Cheese Tortellini
- Chicken — 10.00 Per Person
- Chicken Cacciatore
- Chicken Marsala
- Chicken Limone
- Chicken Mostaccioli
- Chicken Piccata
- Specialty Chicken — 11.00 Per Person
- Chicken Parmigiana
- Chicken alla Paolini
- Chicken Alfredo
- Chicken Florentina
- Veal — 12.00 Per Person
- Veal al Marsala
- Veal al Limone
- Veal alla Parmigiana
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- Seafood — 12.00 Per Person
- Linguine alla Vongole
- Scampi alla Griglia
- Scampi alla Parmigiana
- Frutti di Mare
- Appetizers — Per Person
- Shrimp Cocktail 4.00
- Breaded Ravioli 3.50
- Bruschetta 3.50
- Calamari 4.00
- Antipasto 4.25
- Sampler Platter — Feeds 9–10 people: 6 Shrimp, 15 Ravioli, 18 Calamari 35.00
- Desserts
- Tiramisu
- 60.00 Full Tray (Feeds 20–30)
- Spumoni
- 35.00 for 3 Gallons
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A La Carte — Minus 1.50 Per Person
There will be a $20.00 delivery & set-up fee within a 5-mile radius
Minimum order — 10
24-hour advance notice required
Restaurant available for private parties
Call for details
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